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Stallion Calf Teat with Peach-Teat Technology

Stallion Calf Teat with Peach-Teat Technology

by Ballyholland Poultry
Sold out
£42.00 - £42.00
£42.00
£42.00 - £42.00
£42.00

Protected for its naturalness, the Peach Teat teat is characterised by the fact that it passes no more fluid than a cow's udder, so the calf can suck more vigorously. This stimulates the flow of saliva and improves the pH value in the stomach, which in turn promotes digestion.

The teats promote natural sucking with optimal milk flow. The unique patented valve inside the Peach Teat retains the milk in the teat, making it much better suited to the needs of the calf. There is an opening on both sides of the teat tip to promote an even flow of milk. The teats are made of natural rubber and have been specially tailored to the needs of calves. The screw cap ensures compatibility with all commercially available vacuum cleaners. The teats can therefore be adjusted according to the needs of your calves.